Category Archives: chocolate

S’MORTUNE Cookies

SMORTUNE cookie

Ingredients:

Fortune Cookie Flats
Marshmallow Creme
Cadbury Dairy Milk

Commentary:

This recipe came together serendipitously. I went to the store (Farmer Joe’s in Oakland, CA) looking for fortune cookies and next to the fortune cookies were these fortune cookie flats, which I had never seen before. My creative gears started spinning and I did a quick search on my phone of what brand of chocolate is popular in China. I found that Cadbury is in the top three, so I added a Cadbury Dairy Milk to my shopping cart and went home to experiment! Somewhere during the car trip home, I came up with the name “S’MORTUNE Cookie”

This recipe has a lot of potential. The fortune cookie flats are thin and crunchy, providing a nice texture in combination with the smooth choco-marshmallow center. Stay tuned for further developments.

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Double Chocolate Chip S’MORMON

SMORMON double chocolate chip

Ingredients:

Chocolate Chocolate Chip Cookies
Marshmallow Creme

Commentary:

The easy way to make a S’MORMON is to just put marshmallow creme between whatever cookies your wife happens to be baking on any given night! These cookies feature Ghirardelli milk chocolate chips which add a luxuriant creaminess to the dark chocolate dough. These cookies would make pretty good S’MORMONS no matter what type of chips you use — white chocolate, semi-sweet, peanut butter, butterscotch, mint, etc. You’ll have to change the name of the S’MORMON to match the chip, though, but that’s the magic and flexibility of S’MORMONS. If you can think it, you can S’MORE it!